Applewood Smoked

Sea Salt

WildCheff’s Apple Wood Smoked Sea Salt is slowly smoked for several hours over an apple wood fire, this smoked salt is softly flavored with a touch of sweetness and a gentle crunch. It is smoked in small batches and slowly turned to expose all the crystals to the smoke, enveloping them with apple wood flavor. This is a fine grain salt.

Great for use in chili, soups, stews, and braises for wild game, free range meat, fish and grilled veggies.

Ingredients: Sea salt, smoked applewood